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Quindim

Rated as 3.91 out of 5 Stars
0

"Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family."
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Ingredients

1 h 10 m servings 254
Original recipe yields 6 servings (1 - 9 inch pie pan)

Directions

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  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Mix the sugar, coconut, and butter in a bowl. Stir in the egg yolks and the egg white; beat until well combined. Pour the mixture into a 9 inch pie plate. Place the pie plate in a large roasting pan. Pour enough boiling water into the bottom of the roasting pan to reach about half-way up the side of the pie plate.
  3. Bake in the preheated oven until golden brown on top, about 30 minutes. Allow to cool completely before turning out onto a serving dish. Refrigerate until serving.

Nutrition Facts


Per Serving: 254 calories; 9.6 40 3.3 182 64 Full nutrition

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Reviews

Read all reviews 9
  1. 11 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I followed this recipe down to a tee and it was absolutely fantastic! I highly recommend this recipe to anyone who loves coconut and doesn't want all the hassle of going to a grocery store with ...

Most helpful critical review

I have heard of quindim but I`ve never made it. I was disappointed with this recipe. The batter was too watery. In the baking process egg liquid run out from the dough and I had coconut balls in...

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I have heard of quindim but I`ve never made it. I was disappointed with this recipe. The batter was too watery. In the baking process egg liquid run out from the dough and I had coconut balls in...

I followed this recipe down to a tee and it was absolutely fantastic! I highly recommend this recipe to anyone who loves coconut and doesn't want all the hassle of going to a grocery store with ...

Easy to make, unique dessert. Very good, but on the sweet side. The egg yolk gives it a very moist almost gel-like consistency with a toasted coconut topping. Sweetness could certainly be adju...

Since I have never had quindim before, making it the first time following this receipe is a complete bust. After consulting my Brazilian friend, I found out this recipe has way too much sugar a...

Amazing recipe and very simple. I added 2 tablespoons of vanilla and people loved it!

This recipe was great! It was soooo good and simple to make! But I have a question how long will this last in my fridge?

Too sweet for me. I recommend using half quantity of sugar

Great flavor, however, I had to change the amount of time it took to bake mixture. The first time I tried this recipe, I bake mixture in oven for 30 minutes like the recipe mention, but coconut ...

I love this recipe. Simple and fantastic.