Chocolate Turtles® Cheesecake

Name: Chocolate Turtles® Cheesecake
Prep time: 8 h 20 min
Cook time: 30 min
Total time: 8 h 50 min
Yield: 1 9 inch round
Ingredients: 24 chocolate sandwich cookies, crushed; 2 tablespoons butter, melted; 2 (8 ounce) packages cream cheese; ⅓ cup white sugar; ¼ cup sour cream; 2 eggs; 1 teaspoon vanilla extract; ½ cup caramel topping; ½ cup chocolate fudge topping; ½ cup pecan halves

Rating: 4.6 stars

25 Ratings
20 Reviews
4 Photos

This is a fabulous cheesecake with an chocolate cookie crust and a pecan, caramel and fudge topping. It presents beautifully!

By MISS AMY

Gallery

Recipe Summary

prep:

8 hrs 20 mins

cook:

30 mins

total:

8 hrs 50 mins

Servings:

Yield:

1 9 inch round

Nutrition Info

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). In small bowl, combine crushed cookies and melted butter. Press into bottom and sides of 9 inch pie pan. Place in freezer.

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Step 2

In large bowl, beat cream cheese with electric mixer until creamy. Add sugar, sour cream, eggs and vanilla and beat until smooth. Pour cream cheese mixture over cookie crust. Bake 30 to 35 minutes, or until center is almost set. Loosen cheesecake from sides of pan, cover loosely and chill in refrigerator 8 hours or overnight.
Step 3

To serve, drizzle with caramel and fudge sauces and top with pecan halves.

Tips

TURTLES® is a registered trademark of DeMet's Candy Company.

Nutrition Facts

Per Serving:

600 calories; protein 9.1g; carbohydrates 58.9g; fat 38.1g; cholesterol 119.1mg; sodium 476.5mg. Full Nutrition

Reviews (20)

Most helpful positive review

CAGIRL52

04/30/2005

This was one of the best cheesecakes that i have ever had! I made it for thanksgiving and everybody loved it! I recomend using extra chocolate and carmel. also to save time i bought a premade chocolate cookie crust. I deffinetly will make this again! Read More

Helpful

(15)

Most helpful critical review

splodee

01/03/2011

This cheesecake was ok. There was entirely too much filling and the filling was not dense enough. The toppings did add some nice flavor and texture though not enough for me to make this recipe again. Read More

Helpful

(1)

25 Ratings

5 star values: 16
4 star values: 8
3 star values: 1
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

CAGIRL52

04/30/2005

Helpful

(15)

GUINEAPIGS

10/24/2003

An excellent cheesecake. Rich and beautiful with all the toppings swirled majestically overtop. We're all fat now and we don't care. A perfect yearly treat!! Read More

Helpful

(13)

kbmomto3

10/24/2003

Yum! I took this one to a family dinner and it got rave reviews. I used a ready-made chocolate crust and only had about 4 hrs to refrigerate but it was delicious! Read More

Helpful

(9)

TOMMYGRRL723

10/24/2003

I love cheesecake and I did like this although I liked it better plain. The oreo cookies and the toppings took away from the cheesecake taste. My boyfriend said he didn't like it that much at all. It was very easy to make but next time I will use the cream cheese filling in a graham cracker crust. Read More

Helpful

(7)

cookininil

10/24/2003

I made this for a fundraising event - and it was fabulous! Everyone raved over the way it looked and one gentleman even asked if it was really homemade. I sliced the cheesecake placed it on the plate and then drizzled the fudge & caramel toppings over the top. Really a nice looking dessert that tastes great. Read More

Helpful

(6)

VIKINGCHICK1

10/24/2003

I made this cheesecake for a Thanksgiving dinner it was a huge success. Everyone said it was wonderful. For the first time making this cheesecake it was simple easy recipe Thanks. Read More

Helpful

(6)

jShizz

11/28/2008

Although I think the title is misleading (because it only has chocolate crust) this was a big hit at Thanksgiving dinner! I made it in a spring form pan. I followed the recipe up until step 3 where I changed it a bit. After letting the cheesecake cool a bit I made a caramel topping which I spread out to make a top layer before refrigerating. I used 1 (7 oz) package caramels 1/4 c. evaporated milk and 3/4 c. chopped pecans. Place caramels and evap. milk in a heavy suacepan. Heat over medium until smooth stir in pecans. Read More

Helpful

(5)

Lisa J

08/19/2006

Liked this cheesecake very much. I make it when I want to make something fast. Read More

Helpful

(4)

JENNIHANS

11/10/2003

This cheesecake was terrific! I made it for my husband's birthday & he loved it. I had never made a cheesecake before so I was a little nervous but it turned out great & was very easy. The only thing I did differently was buy a premade Oreo crust instead of making one. Read More

Helpful

(4)

splodee

01/03/2011

Helpful

(1)

More Reviews

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All Reviews for Chocolate Turtles® Cheesecake

- of Reviews

Chocolate Turtles® Cheesecake

Servings Per Recipe: 8
Calories: 600

% Daily Value *

protein: 18 %

carbohydrates: 19 %

dietary fiber: 9 %

sugars:

fat: 59 %

saturated fat: 90 %

cholesterol: 40 %

vitamin a iu: 20 %

niacin equivalents: 19 %

vitamin b6: 4 %

vitamin c:

folate: 8 %

calcium: 10 %

iron: 14 %

magnesium: 11 %

potassium: 7 %

sodium: 19 %

thiamin: 9 %

calories from fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Chocolate Turtles® Cheesecake

1 of 20

All Reviews

CAGIRL52

04/30/2005

Helpful

(15)

GUINEAPIGS

10/24/2003

An excellent cheesecake. Rich and beautiful with all the toppings swirled majestically overtop. We're all fat now and we don't care. A perfect yearly treat!!

Helpful

(13)

kbmomto3

10/24/2003

Yum! I took this one to a family dinner and it got rave reviews. I used a ready-made chocolate crust and only had about 4 hrs to refrigerate but it was delicious!

Helpful

(9)

TOMMYGRRL723

10/24/2003

Helpful

(7)

cookininil

10/24/2003

Helpful

(6)

VIKINGCHICK1

10/24/2003

I made this cheesecake for a Thanksgiving dinner it was a huge success. Everyone said it was wonderful. For the first time making this cheesecake it was simple easy recipe Thanks.

Helpful

(6)

jShizz

11/28/2008

Helpful

(5)

Lisa J

08/19/2006

Liked this cheesecake very much. I make it when I want to make something fast.

Helpful

(4)

JENNIHANS

11/10/2003

Helpful

(4)

splodee

01/03/2011

This cheesecake was ok. There was entirely too much filling and the filling was not dense enough. The toppings did add some nice flavor and texture though not enough for me to make this recipe again.

Helpful

(1)

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Chocolate Turtles® Cheesecake

Gallery

Recipe Summary

Ingredients

Directions

Tips

Nutrition Facts

Reviews (20)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate Turtles® Cheesecake

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Chocolate Turtles® Cheesecake

Gallery

Recipe Summary

Ingredients

Directions

Tips

Nutrition Facts

Reviews (20)

Most helpful positive review

Most helpful critical review

All Reviews for Chocolate Turtles® Cheesecake