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Chocolate Trifle
August 26, 2003

This was an excellent and attractive dessert! I used fudgy brownie mix (be sure not to use the mix you pour the chocolate syrup in yourself or the brownies will be too gooey for the trifle). I gave it four stars because I didn't use the 8oz frozen whipped topping in the pudding mixture. As other reviews advised, I whipped 1/2 pint heavy whipping cream and folded that in the pudding mixture instead. I think it's better this way to avoid the dessert being TOO SWEET! This is a great recipe, and I will definitely make again...but I'll be making it my way.

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