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Candied Citrus Peel
Reviews:
March 14, 2012

I tried to take the shortcut and listened to another reviewer, who said you should only boil these twice. I was left with peels with a very bitter pith. I made another batch, boiled them three times, and they turned out perfectly. The moral of the story is follow the recipe as written, and you'll get perfectly candied citrus peel.

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