Recipes Desserts Fruit Desserts Banana Dessert Recipes Banana Boats 4.4 (115) 95 Reviews 10 Photos These banana boats are great for a campfire during a trip to the outdoors. If you don't have a fire, use the oven or a barbecue grill. Serve with hot chocolate. Recipe by Kelsie Updated on March 24, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 2 Yield: 2 boats Jump to Nutrition Facts Ingredients 2 bananas ¼ cup semisweet chocolate chips ¼ cup miniature marshmallows Directions Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire. Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff bananas with marshmallows and chocolate chips. Wrap each stuffed banana in aluminum foil. Cook bananas over the fire until chocolate is melted, about 5 minutes. Carefully unwrap the foil and eat with a spoon. Tips You can cook these on a grill or in an oven preheated to 300 degrees F (150 degrees C). I Made It Print Nutrition Facts (per serving) 253 Calories 14g Fat 37g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 253 % Daily Value * Total Fat 14g 17% Saturated Fat 5g 24% Sodium 8mg 0% Total Carbohydrate 37g 13% Dietary Fiber 3g 11% Total Sugars 27g Protein 2g Vitamin C 5mg 25% Calcium 11mg 1% Iron 1mg 5% Potassium 357mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved