Party Punch I


Yummy bubbly punch that you see at all the great baby and bridal showers! This punch looks and tastes great and doesn't really take a lot of work. Don't be afraid to experiment with different juice flavors, ice cube fruits and sherbets.

Prep Time:
15 mins
Total Time:
15 mins
3 gallons


  • 2 (12 fluid ounce) cans frozen concentrated grape juice

  • 1 (12 fluid ounce) can frozen concentrated fruit punch

  • 8 liters lemon-lime flavored carbonated beverage

  • 2 lemons

  • ½ gallon raspberry sorbet


  1. Cut lemon into tiny wedges that will fit into 1 cube of an ice cube tray. Place one wedge into each cube, cover with water and freeze.

  2. Thaw concentrated grape juice and fruit punch; mix together. Set aside in refrigerator.

  3. Just before serving, mix a third of the concentrate with a third of the soda. (I like to make in batches of three so it stays bubbly and fresh during the event). Pour the soda in slowly. Add a tray of the lemon wedge ice cubes and a few generous scoops of raspberry sorbet.

Nutrition Facts (per serving)

37 Calories
10g Carbs
Nutrition Facts
Servings Per Recipe 192
Calories 37
% Daily Value *
Sodium 5mg 0%
Total Carbohydrate 10g 3%
Dietary Fiber 0g 1%
Total Sugars 5g
Vitamin C 8mg 40%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.