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My review
Italian One Step Casserole
Michele O'Sullivan
"This is a great meal that's so economical and easy. Just cut the ingredients into a pan and bake! Serve with Italian bread. Buono Appetito!"
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Ingredients
1 h 40 m servings 424 calsOriginal recipe yields 7 servings (6 to 8 servings)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 375 degrees F (190 degrees C).
- Remove casings from sausages and cut into 1-inch pieces. Place these into a 10x15-inch roasting pan. Layer the potatoes, carrots and onions over the sausages. Then pour the tomatoes over all. Season with salt, ground black pepper and oregano.
- Cover and bake at 375 degrees F (190 degrees C) for 60 minutes, then uncover and bake for 15 to 20 more minutes.
Nutrition Facts
Per Serving: 424 calories; 23.7 g fat; 38.1 g carbohydrates; 14.7 g protein; 46 mg cholesterol; 1483 mg sodium. Full nutrition
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Reviews
Read all reviews 5871 Ratings
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Most helpful positive review
5/25/2006
Guess I changed this recipe to "Italian More Than One Step Casserole". Instead of throwing everything directly into the oven, I fried the breakfast turkey sausage, red onion, chopped cauliflowe...
Most helpful critical review
10/5/2000
I really liked the idea of this recipe but was a little disappointed in the results. It was incredibly easy, which is a big plus. But I found it to be quite bland, and I was much more generous w...
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5/25/2006
Guess I changed this recipe to "Italian More Than One Step Casserole". Instead of throwing everything directly into the oven, I fried the breakfast turkey sausage, red onion, chopped cauliflowe...
9/25/2000
Delicious - my husband wants this often! It did take longer to bake than the recipe indicated. Oh, and I've used half sweet potatoes and half white ones - it was wonderful.
9/22/2005
My husband doesn't like tomato chunks, so I substituted a mixture of strained juice from a can of tomatoes, tomato sauce, tomato paste and some leftover taco sauce. This worked very well. Oth...
10/5/2000
I really liked the idea of this recipe but was a little disappointed in the results. It was incredibly easy, which is a big plus. But I found it to be quite bland, and I was much more generous w...
4/22/2010
This was really good. Browned the sausage with the veggies first to make sure they were cooked through. Added garlic and added some parmesan cheese on top which was suggested in another review...
6/12/2010
This was a super easy recipe. I used red potatoes, turkey sausage, green bell peppers instead of carrots, one can of stewed tomatoes, and one can of diced tomatoes with green chiles. This gave...
6/26/2005
This was a hit with my husband, but not my kids (picky eaters). I used spicy Italian sausage and added a lot more garlic and oregano than the recipe called for. I will definitely make this agai...