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I've been visiting this website for a long time, but this is my first review. Just had to tell you,found this in the "Daily Recipes" section, took it home and made if for dinner last night. My...
While I thought that this recipe tasted wonderful, I thought that the 'Alice Chicken' recipe I found on this sight was basically the same, easier to make, and tasted better.
I've been visiting this website for a long time, but this is my first review. Just had to tell you,found this in the "Daily Recipes" section, took it home and made if for dinner last night. My...
This is the best recipe that I have made from this site yet. DO NOT USE CORN SYRUP and try to avoid using regular mustard but use dijon. I thought about just buying an already prepared sauce bu...
Okay, 5 stars for taste, and 5 stars because we are still alive after eating this "heart attack on a plate" chicken! It WAS delicious though!! My husband raved, and it takes alot for him to rav...
This was beyond excellent! I didn't think it sounded too good, but since I had all the ingredients on hand, I took my chances and my husband is still raving about this dish! I marinated the ch...
Just remember to pound/flatten the chicken or else everything falls off! :)
While I thought that this recipe tasted wonderful, I thought that the 'Alice Chicken' recipe I found on this sight was basically the same, easier to make, and tasted better.
Good, easy and very rich. I omitted the corn syrup and sprinkled the chicken w/season salt before browning. Next time I would half the sauce ingredients.I love cheese but I would only use 1 cup ...
Everyone loves this recipe when I make it. The only change I made was that I sautee the mushrooms in olive oil, parsley, and minced garlic before topping the chicken with them.