Slow Cooked Squirrel

I'm only giving 4 stars because it tasted a bit nutty. +

This has potential, but I felt it was a little bland. It needed more seasoning, possibly some fresh garlic and more salt and pepper.

This is the first time i tried squirrel w/cabbage,it was pretty taisty,this is a good recipie*

Y'all should try this! The hard part is skinning it, but once that's done, its easy as apple pie!

Excellent! Tastes like chicken.

this is the same receipe my mama always used when we were kids. i think i'll make her a pot!!! thanks!!

EXCELLENT! It takes a veeeeeerrrrrrry long time to cook, but is worth it!

We just love squirrle in our family! It has become a Thanksgiving tradition. My husband usually catches them fresh out of the yard. Great way to save money . Slow cooking in the crock pot over the fire works well for us! Definitely cook the pototes until tender.

My friend Barb made this for our hunting pot-luck, we all had to have it. Wonderful!

I did not care for this.

My dogs spend a lot of time trying to catch the squirrels in our backyard, but so far---no luck. I guess I'll have to hang on to this recipe just in case......sounds mighty good!

thank you

I changed it up a little and it was fantastic. I used 3 squirrels no cabbage or bell pepper, substituted pearls onions, added 2 cups of sliced white mushrooms, 2 cups chopped celery used 1 cup of water and 1 cup of red wine. Very Very Tasty!!! I also flash fried the squirrel in a pan with butter and garlic prior to putting in slow cooker

I used this recipe for some deer I had and it turned out perfectly. I just wish I had more deer so that I could make more. Hearty and filling, we managed to make the stew last almost a month. Discarded the bell pepper in favor of mushrooms.

Very Good

I found this just ok. Maybe needed some spicing up. Next time I may add a little nutmeg to the pot. Husband and kids loved it so it probably will be going into my regular rotation.