A little bland as written. Next time I'll add basil and oregano to the ricotta mixture and will sprinkle the finished pizza with red pepper flakes.
My SF doesn't think it's really dinner unless there's meat involved. I tossed some chicken on top of the ricotta cheese layer. We both thought it was very tasty.
I used this recipe as a base. I liked the idea of ricotta/parm/spinach instead of Alfredo or a red sauce, but I knew ahead of time I would have to tweak the recipe for my liking. I used a homemade whole wheat crust that I rolled thin and pre-baked for 8-10 min, used fresh torn spinach instead of frozen, and added about 1/2 tsp of Italian seasoning to the ricotta mix. After smearing the mixture on the crust, I placed some grilled chicken, sliced green onions, mushrooms, and black olives. Topped with shredded mozzarella, then the sliced (Roma) tomatoes. When it came out of oven, I sprinkled a pinch each of oregano and crushed red pepper flakes. This might just be my new favorite pizza! I'm looking forward to trying the chopped artichoke next time as well!
With extra seasoning this is a wonderful change from tomato-sauced pizza. To add the extra flavor I brushed Kraft Tuscan House Dressing on the crust (I used a pre-baked crust so following the baking directions the package gave) followed with the ricotta mixture to which I added a generous amount of Italian Seasoning.
mostly followed the recipe... i added black beans on top of the ricotta mix....cut some fresh basil on top of the tomatoes.....sprinkled a little oregano like someone elese suggested and added extra garlic.. my daughter LOVED it as did i
Very good. As I was putting it together I thought it needed something else so I sprinkled some oregano over the top before layering on the tomatoes. I will make this again.
This pizza was realy good. Since it is covered in veggies (I added mushrooms) there was no guilt in eating a good pizza.
i made this for a party i had and it was great. it goes great with wine!
The addition of Italian seasoning sprinkled over the top would have brought this recipe to 5 stars. I did add it and without...only 4. I didn't have the Italian 6 cheese blend so I used some shredded fresh mozzarella and as for the garlic I just sliced it up and placed it all over the pizza. The artichokes were a great addition! Pretty good pizza!!!
