Roast Beef Stuffed Shells

4.1
(64)

These roast beef, horseradish, and Cheddar stuffed pasta shells are easy to prepare and always a crowd pleaser.

15
15
15
15
Prep Time:
20 mins
Cook Time:
30 mins
Total Time:
50 mins
Servings:
8
Yield:
8 to 3 - shell servings

Ingredients

  • 12 ounces jumbo pasta shells

  • 1 ½ pounds thinly sliced deli roast beef

  • 4 (10.25 ounce) cans beef gravy

  • 1 (10 ounce) bottle cream-style horseradish sauce

  • 8 ounces shredded Cheddar cheese

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease 2 - 9x13 inch baking dishes.

  2. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the pasta shells, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 10 minutes. Drain well in a colander set in the sink and place shells on a sheet of wax paper to cool.

  3. Combine the roast beef and the gravy in a large saucepan and place over medium-low heat. Cook for 10 minutes or until heated through.

  4. Use a slotted spoon to fill each shell with roast beef, draining off as much gravy as possible. Spread about 1 1/2 teaspoons of horseradish sauce on top of the beef in each shell. Place the shells in the greased baking dishes, and top with the remaining gravy. Sprinkle the Cheddar cheese evenly over the stuffed shells. Bake, uncovered, until the cheese is melted and the filling is hot and bubbly, about 20 minutes.

Nutrition Facts (per serving)

556 Calories
28g Fat
42g Carbs
34g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 556
% Daily Value *
Total Fat 28g 36%
Saturated Fat 14g 69%
Cholesterol 89mg 30%
Sodium 1901mg 83%
Total Carbohydrate 42g 15%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 34g
Vitamin C 0mg 2%
Calcium 288mg 22%
Iron 4mg 22%
Potassium 609mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.