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Isaac's Juicy Chicken
November 17, 2010

This chicken was delecious and juicy. I had chicken tenderloins thawed out so I used that in place of the chicken thighs, but I think next time I will try it with the thighs just to see what that taste like! I liked that the egg and ranch were mixed together. I only use panko bread crumbs because it gives more of a crispy coating.

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