Sweet Potato, Carrot, Apple, and Red Lentil Soup
Original recipe yields 6 servings
This soup is also great served with crumbled feta cheese instead of yogurt as garnish.
322 calories; protein 9g 18% DV; carbohydrates 52.9g 17% DV; fat 9g 14% DV; cholesterol 21.6mg 7% DV; sodium 876.3mg 35% DV. Full Nutrition