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Cheezy Cheezy

"This dish is very cheesy and tasty. It is excellent for kids and hungry teens and takes an extremely short time to prepare! "
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20 m servings 508 cals
Original recipe yields 6 servings (5 to 7 servings)

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  • Prep

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  1. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain and place in a microwave-safe bowl.
  2. Sprinkle the Cheddar and mozzarella cheeses over the macaroni, then microwave on medium-high power in 30 second intervals until the cheese has melted. Stir to distribute the cheese evenly and serve.

Nutrition Facts

Per Serving: 508 calories; 19.6 g fat; 53.8 g carbohydrates; 27.7 g protein; 64 mg cholesterol; 473 mg sodium. Full nutrition

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Read all reviews 4
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Really simple and quick side recipe.....and the children loved it!

Very quick to make and my 2 1/2 and 4 year old loved it!

it was easy to make but bland at taste

This is okay. I did stir in some butter and salt into the cooked noodles before adding the cheese. I Think it would be good with leftover pasta if you just needed something quick. Definitely nee...