Rating: 4.5 stars 4.6
129 Ratings
  • 5 star values: 100
  • 4 star values: 19
  • 3 star values: 6
  • 2 star values: 3
  • 1 star values: 1

This is my mom's recipe, and it is delicious! It can be served as either a salad or dessert. This recipe can also be used to make parfaits. Simply layer the salad, extra whipped topping, crushed cookies and repeat. Top parfaits with a dollop of whipped topping. Or, to serve as a pie, pour into a graham cracker or cookie crust and chill before serving.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, mix together the pudding mix and the buttermilk. Fold in the whipped topping. Mix in the pineapple chunks and mandarin oranges. Chill until ready to serve. Crush cookies and mix in just before serving.

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Nutrition Facts

500 calories; protein 6.9g; carbohydrates 72.5g; fat 21.7g; cholesterol 5.4mg; sodium 290.6mg. Full Nutrition
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