Skip to main content New<> this month
Get the Allrecipes magazine
Pie Crust V
Reviews:
May 30, 2010

I really like this crust for custard type pies. I just press the dough into the pie pan and that eliminates any issues with rolling it.

  1. 70 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars