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Peanut Butter Ice Cream Pie II

Rated as 4.53 out of 5 Stars

"This is great if you are in a hurry or if you don't want to use ice cream you can use frozen yogurt. Use chocolate or vanilla ice cream, whichever you prefer."
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Ingredients

1 h 15 m servings 457
Original recipe yields 8 servings (1 - 9 inch pie)

Directions

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  1. In a large bowl, mix ice cream and peanut butter together. Pour into pie crust and freeze until ice cream is firm. Serve and enjoy!

Nutrition Facts


Per Serving: 457 calories; 29 43.6 10.9 22 351 Full nutrition

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Reviews

Read all reviews 11
  1. 15 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Awsome! So easy and delicious! I used vanilla ice cream and a chocolate crust then drizzled hershey's syrup over the top. Will make again!

Most helpful critical review

Too rich for our tastes, could really cut down on the peanut butter.

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Awsome! So easy and delicious! I used vanilla ice cream and a chocolate crust then drizzled hershey's syrup over the top. Will make again!

Very Yummy and Rich! The longer you leave pie in the freezer the easier it is to serve and eat. I made this for my daughter who wanted a pie for her birthday dinner party and it was a hit. I fol...

So easy and very yummy! I used Chocolate Moosetracks ice cream and more peanut butter. Also, the more frozen, the better.

I've made this pie for years. It's my son's favorite birthday dessert. I usually swirl the peanut butter in,using natural peanut butter. I also use a chocolate cookie crust with a layer of fu...

This pie is incredible!! I found that it's much better if you let it freeze real hard overnight. Next time I'm going to put a layer of sliced bananas on the bottom....move over Elvis!!!

Delicious! Very rich! For the chocoholics, drizzle hot fudge over it.

This was VERY yummy and easy to make. I used a chocolate crumb crust, chocolate frozen yogurt and reduced fat peanut butter to reduce some of the calories. I softened the frozen yogurt in the m...

Too rich for our tastes, could really cut down on the peanut butter.

This is a good base recipe, but by itself is a little too rich and not quite what I was expecting it to be. It WAS delicious, but I could barely get through a single slice! I would recommend les...