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Mock Sour Cream I

Rated as 4 out of 5 Stars

"If you find you are out of sour cream for a recipe try this alternative."
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10 m servings 97
Original recipe yields 2 servings (1 cup)


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  1. Using a blender or food processor, blend cottage cheese, yogurt, lemon juice and artificial sweetener until smooth. Can be kept in refrigerator for up to one week.

Nutrition Facts

Per Serving: 97 calories; 2.6 4.6 13.2 11 358 Full nutrition

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Read all reviews 4
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I really love sour cream and like to smother my baked potato with it. Although my family had the real stuff, I decided to make mine low cal. I thought this was good, although I did omit the swee...

“He who never gets his way” aka DH came home from his over the hill check up with bad numbers for his cholesterol and really bad triglycerides numbers, soooo off to allrecipes I go for about an ...

this worked okay in baked goods. only a slight difference in flavor when I added it to some chili.

The verdict in my house was that it was alright. I did feel it required much more lemon juice and I didn't add any sweetener. The taste was fine, but real sour cream is better.