*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
This is a terrific recipe. However I used 4 cups fresh corn. You could also probably get by with 3 cups but 2 cups is definately not enough. Also to make it lighter I only used 1/4 cup butter and 1 T. sugar and it was perfect! Also you can sprinkle a little cheddar cheese on top last minute and yum! A keeper.
I had one bite of this, and went and checked the recipe to see if I had used too much butter. Don't get me wrong--I love butter, but this was very greasy and incredibly buttery. Most of it will probably go to waste.
Great basic recipe! So glad I read the other reviews. Here are the modifications I made and it was wonderful! - Four ears of fresh corn - A 1/2 C. extra milk - 1/2 large caramelized onion sauteed with the corn before baking - 2 cups of sharp cheddar cheese instead of butter - used stick of butter to grease the edges of my Pyrex pan (added a little crispiness) - 50 minutes (still moist) Delicious!
I use the two cups that are recommended (one of fresh white another of super sweet frozen) but in lieu of adding butter (seems unnecessary) I stir in a cup of freshly grated cheddar cheese. It makes for a deliciously cheesy salty-sweet corn pudding that my family loves!
I made recipe as is and we thought it was wonderful. Didn't read the reviews before but wish would have. I'm a calorie counter and would of used and will the next time the cheese instead of all or part of the butter. But it was delish!!!
was very good and very easy. followed the instructions for melting butter in pan and hand no trouble with it sticking to the pan as someone complained about. semmes like something that you can add anything to like say bacon. i love bacon.
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