Recipes

Ellen Szaller's Mashed Potato Pancakes

Name: Ellen Szaller's Mashed Potato Pancakes
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 2 cups sifted all-purpose flour; 1 teaspoon salt; 1 tablespoon baking powder; 3 potatoes - peeled, boiled and mashed; 1 onion, chopped; 2 eggs; 1 cup milk; 0.25 cup light corn syrup; 1 teaspoon ground nutmeg; 2 tablespoons shortening

3.6

(40)

32 Reviews

5 Photos

Your search for hard-to-find good potato pancakes is now over. These are good old homemade ones that are slightly sweet, and very very moist.

Recipe by Ellen Szaller

Updated on July 14, 2022

5

Prep Time:

30 mins

Cook Time:

10 mins

Total Time:

40 mins

Servings:

6

Yield:

12 pancakes

Jump to Nutrition Facts

Ingredients

2 cups sifted all-purpose flour
1 teaspoon salt
1 tablespoon baking powder
3 potatoes - peeled, boiled and mashed
1 onion, chopped
2 eggs
1 cup milk
¼ cup light corn syrup
1 teaspoon ground nutmeg
2 tablespoons shortening

Directions

In a medium bowl, mix together flour, salt, and baking powder. Stir in mashed potatoes and onion until thoroughly combined. In a separate bowl, whisk together eggs and milk, and stir lightly into potato mixture.
Stir in corn syrup and nutmeg, mixing well. Heat a large griddle to medium-high heat. Coat with shortening and spoon potato mixture onto griddle in 12 equal portions. Fry until brown on both sides. Serve hot.

Nutrition Facts (per serving)

369	Calories
8g	Fat
66g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 369
% Daily Value *
Total Fat 8g	10%
Saturated Fat 2g	12%
Cholesterol 49mg	16%
Sodium 837mg	36%
Total Carbohydrate 66g	24%
Dietary Fiber 4g	13%
Total Sugars 8g
Protein 9g
Vitamin C 8mg	41%
Calcium 173mg	13%
Iron 3mg	15%
Potassium 474mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.