Southern-Style Neck Bones

Name: Southern-Style Neck Bones
Prep time: 15 min
Cook time: 165 min
Total time: 180 min
Ingredients: 2 onions, roughly chopped; 5 cloves garlic, roughly chopped; 0.25 cup water; 1 tablespoon distilled white vinegar; 4 pounds pork neck bones; 1.5 teaspoons salt; 1 teaspoon ground black pepper

4.7

(109)

89 Reviews

Pork neck bones are great with greens or cabbage. They can be baked or boiled, this recipe can be fixed either way. It depends upon how much attention you want to give the dish. I think this is one of those meals that takes you back to your mother's kitchen.

Recipe by KERYNE

31

Prep Time:

15 mins

Cook Time:

2 hrs 45 mins

Total Time:

3 hrs

Servings:

5

Jump to Nutrition Facts

Ingredients

2 onions, roughly chopped
5 cloves garlic, roughly chopped
¼ cup water
1 tablespoon distilled white vinegar
4 pounds pork neck bones
1 ½ teaspoons salt
1 teaspoon ground black pepper

Directions

Preheat the oven to 375 degrees F (190 degrees C).
Sprinkle 3/4 of the chopped onions and 3/4 of the chopped garlic into the bottom of a roasting pan; pour in water and vinegar. Season neck bones with salt and pepper and place in the roasting pan. Sprinkle remaining onions and garlic over top and cover the roasting pan tightly with aluminum foil.
Bake in the preheated oven for 2 hours, basting every 30 minutes and recovering with the foil every time you baste.
Remove the foil and continue cooking until neck bones are golden brown, about 45 more minutes.

Nutrition Facts (per serving)

1134	Calories
102g	Fat
10g	Carbs
42g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 1134
% Daily Value *
Total Fat 102g	131%
Saturated Fat 36g	181%
Cholesterol 215mg	72%
Sodium 824mg	36%
Total Carbohydrate 10g	4%
Dietary Fiber 2g	6%
Total Sugars 4g
Protein 42g
Vitamin C 9mg	45%
Calcium 84mg	6%
Iron 2mg	13%
Potassium 885mg	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.