Rating: 5 stars 4.7
32 Ratings
  • 5 star values: 26
  • 4 star values: 5
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This is an easy and delicious recipe for stained glass candy that uses chocolate, walnuts, coconut, and colored marshmallows!

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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter and chocolate chips in a pan over low heat. Let mixture cool slightly before stirring in walnuts and marshmallows. Set aside to cool completely.

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  • Spread coconut on waxed paper. Divide cooled dough into two even portions. Form each portion into a long roll. Coat rolls with coconut. Wrap rolls in waxed paper and then again in plastic wrap. Refrigerate overnight or longer. Cut into 1/2-inch-thick slices to serve.

Nutrition Facts

296 calories; protein 2.5g; carbohydrates 33.5g; fat 19g; cholesterol 12.2mg; sodium 102.3mg. Full Nutrition
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