Rating: 4.5 stars 4.6
308 Ratings
  • 5 star values: 240
  • 4 star values: 44
  • 3 star values: 13
  • 2 star values: 6
  • 1 star values: 5

A scrumptious pineapple stuffing recipe with bread cubes and crushed pineapple that is great as a side with ham. I often make this dish for the holidays.

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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan.

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  • Cream margarine and sugar together in a mixing bowl. Beat in eggs one at a time, then add pineapple and bread cubes. Place the mixture into the baking dish.

  • Bake in the preheated oven for 1 hour. Let it sit a few minutes to firm up before serving.

Nutrition Facts

506 calories; protein 7.6g; carbohydrates 70.7g; fat 22.8g; cholesterol 148.8mg; sodium 437.6mg. Full Nutrition
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