Rating: 4.5 stars 4.6
1059 Ratings
  • 5 star values: 771
  • 4 star values: 215
  • 3 star values: 52
  • 2 star values: 11
  • 1 star values: 10

This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
6
Yield:
6 servings
Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

    Advertisement
  • Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.

  • Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.

Nutrition Facts

322 calories; protein 6.6g; carbohydrates 20.2g; fat 23.2g; cholesterol 19.8mg; sodium 1068.3mg. Full Nutrition
Advertisement