Cheese and Bacon Potato Rounds

Name: Cheese and Bacon Potato Rounds
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 4 medium baking potatoes, cut into 1/2 inch slices; 0.25 cup melted butter; 1 (8 ounce) package shredded Cheddar cheese; 8 slices bacon - cooked and crumbled; 0.5 cup chopped green onions

4.7

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Cook sliced potatoes in the oven with cheese, bacon, and scallions added at the end, then serve them as a side dish or appetizer. Top with sour cream if desired.

Recipe by Michele O'Sullivan

Updated on January 13, 2023

103

Prep Time:

15 mins

Cook Time:

35 mins

Total Time:

50 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

4 medium baking potatoes, cut into 1/2 inch slices
¼ cup melted butter
1 (8 ounce) package shredded Cheddar cheese
8 slices bacon - cooked and crumbled
½ cup chopped green onions

Directions

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Brush potato slices on both sides with butter; place them onto the prepared baking sheet.
Bake in the preheated oven until lightly browned and tender when pierced with a knife, 30 to 40 minutes, flipping slices halfway through. Sprinkle with Cheddar, crumbled bacon, and green onions. Continue baking until cheese melts, 3 to 5 more minutes.

Nutrition Facts (per serving)

403	Calories
27g	Fat
20g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 403
% Daily Value *
Total Fat 27g	35%
Saturated Fat 14g	68%
Cholesterol 76mg	25%
Sodium 880mg	38%
Total Carbohydrate 20g	7%
Dietary Fiber 3g	9%
Protein 20g
Vitamin C 22mg	111%
Calcium 227mg	17%
Iron 2mg	8%
Potassium 656mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.