Green Bean Bundles I

4.4
(30)

Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You'll need a few toothpicks to carry this recipe off right!

3
3
3
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
16
Yield:
16 servings

Ingredients

  • 1 pound bacon

  • 3 (15 ounce) cans whole green beans, drained

  • 1 (16 ounce) bottle French dressing

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Slice bacon in half (easiest to slice whole package at once right down the middle). Bundle 6 to 7 green beans together and wrap one slice of bacon around the middle of the bundle. Secure with a toothpick. Arrange bundles in one layer in a baking dish. Pour French dressing over all of the bundles - make sure to drizzle some on each bundle.

  3. Bake in a preheated 375 degrees F (190 degrees C) oven for 30 minutes or until the bacon is done.

Nutrition Facts (per serving)

204 Calories
17g Fat
7g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 204
% Daily Value *
Total Fat 17g 22%
Saturated Fat 4g 18%
Cholesterol 10mg 3%
Sodium 676mg 29%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 5%
Total Sugars 6g
Protein 4g
Vitamin C 1mg 4%
Calcium 14mg 1%
Iron 1mg 3%
Potassium 53mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.