Skip to main content New<> this month
Get the Allrecipes magazine

Baked Beans I

Rated as 4.36 out of 5 Stars

"You could almost say that these baked beans with a kick have been double-baked!"
Added to shopping list. Go to shopping list.

Ingredients

1 h servings 261
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a casserole dish, combine beans, brown sugar, ketchup, and Worcestershire sauce.
  3. Bake, covered, for 45 minutes or until bubbly.

Nutrition Facts


Per Serving: 261 calories; 2.1 53.5 7.4 3 635 Full nutrition

Explore more

Reviews

Read all reviews 72
  1. 104 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Crumbled up some bacon and threw all of the ingredients in my crockpot on Low heat for a few hours. Yummy! Thanks for the recipe.

Most helpful critical review

It was good. But nothing special. Like a reviewer said before, it just tastes like a nice can of baked beans. I'm sorry to say its not worth the time or cost of the extra ingredients. I won'...

Most helpful
Most positive
Least positive
Newest

Crumbled up some bacon and threw all of the ingredients in my crockpot on Low heat for a few hours. Yummy! Thanks for the recipe.

My kids absolutely loved these beans. The extra ingredients really make canned beans special.

It was good. But nothing special. Like a reviewer said before, it just tastes like a nice can of baked beans. I'm sorry to say its not worth the time or cost of the extra ingredients. I won'...

These beans were really good. I used "Bush's Honey Baked Beans" chopped up some onion, added 3-4 TB of yellow mustard, several shakes of Frank's Red Hot, W. Sauce and threw it all in the crockp...

Like others, I added yellow mustard and a spicy BBQ sauce as well as sauteed diced onion. I also cut the sugar in half. Very good recipe.

I have made this many times already and my husband and I love it. I do cut the brown sugar in 1/2 though. It turns out great every time. And it's so easy! You just have to plan ahead for tha...

Very good! My husband, who never liked baked beans, now requests me to make these all the time! The extra ingredients really enhanced the flavor. I'll be making these from now on.

These beans were delicious!! I used vegetarian baked beans and omitted the worcestershire sauce and it turned out wonderful. My "meat eating" husband was skeptical at first but LOVED them. Th...

Good, however, not any better than good, name brand beans in a can.