Recipes Side Dish Vegetables Onion Daddy's Fried Corn and Onions 4.5 (404) 320 Reviews 10 Photos Combining my two favorites, fried onions and fresh corn, my husband came up with this very simple, delicious side dish. Recipe by Michelle Lewis Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 4 ears fresh corn 2 tablespoons butter 1 small sweet onion, diced salt and pepper to taste Directions Cut corn kernels from cob. Melt butter in a medium skillet over medium heat. Saute corn kernels just until tender, then mix in onion. Continue to saute until onion is just beginning to turn crispy. Season with salt and pepper. Enjoy warm or cold. I Made It Print Nutrition Facts (per serving) 162 Calories 7g Fat 26g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 162 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 19% Cholesterol 15mg 5% Sodium 270mg 12% Total Carbohydrate 26g 9% Dietary Fiber 3g 11% Total Sugars 4g Protein 3g Vitamin C 8mg 41% Calcium 12mg 1% Iron 1mg 3% Potassium 277mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved