Recipes Desserts Cookies Mint Wafer Cookies 4.3 (6) 6 Reviews 3 Photos These are chewy chocolate mint cookies with a mint wafer on the top. A beautiful design is swirled into the top of the candy while the cookies are hot. Recipe by Denise Fitzsimmons Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Servings: 18 Yield: 3 dozen Jump to Nutrition Facts Ingredients ¾ cup butter 1 ½ cups packed light brown sugar 2 teaspoons water 1 ¾ cups mint chocolate chips 2 eggs 2 ½ cups all-purpose flour 1 ¼ teaspoons baking soda ½ teaspoon salt 20 chocolate covered thin mints Directions In a small saucepan, combine the butter, brown sugar, water and mint chocolate chips. Cook over low heat, stirring occasionally until melted. Transfer to a medium bowl and set aside to cool for about 10 minutes. Beat the eggs into the chocolate mixture one at a time. Combine the flour, baking soda and salt, stir into the chocolate mixture. Cover dough, and chill for 1 hour. Preheat oven to 350 degrees F (175 degrees C). Roll dough into 1 inch balls and place 1 1/2 inches apart onto an unprepared cookie sheet. Bake for 12 to 13 minutes in the preheated oven. As soon as the cookies are out of the oven, place 1/2 of a mint candy on top of each one. Let sit for 30 seconds, then swirl with a toothpick. Cool on wire racks. I Made It Print Nutrition Facts (per serving) 326 Calories 14g Fat 49g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 18 Calories 326 % Daily Value * Total Fat 14g 18% Saturated Fat 9g 44% Cholesterol 41mg 14% Sodium 220mg 10% Total Carbohydrate 49g 18% Dietary Fiber 2g 6% Total Sugars 33g Protein 4g Calcium 24mg 2% Iron 1mg 6% Potassium 120mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved