Blueberry Pancakes (Cooking for 2)

Rating: Unrated

Bisquick Heart Smart® recipe! You're minutes away from some berry delicious pancakes!

By Anonymous

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
2
Yield:
2 servings
Nutrition Info
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Directions

  • In small bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries.

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  • Pour batter by slightly less than 1/4 cupfuls onto hot greased griddle.

  • Cook until bubbles break on surface. Turn; cook other sides until golden.

Tips

High Altitude (3500-6500 ft): No change.

Special Touch: Use a small strainer to dust these tasty pancakes with baking cocoa or powdered sugar.

Variation: Use any berry in place of the blueberries. Or make Bumbleberry Pancakes by using a variety of berries.

Nutrition Facts

Per Serving:
133 calories; protein 18.9g; carbohydrates 51.5g; fat 7.3g; cholesterol 2.6mg; sodium 710.9mg. Full Nutrition
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Reviews

Reviews:
Most Helpful Most Positive Least Positive Newest
Kayko
Rating: 2 stars
04/13/2009
I'm eating these right now. I followed the recipe except I used Kroger brand baking mix, not Betty Crocker. My baking mix doesn't have any sugar in it so the only sweetness comes from the blueberries. I guess this is OK if you're topping them with powdered sugar and/or syrup. Overall taste is bland and unexciting. It also makes a LOT. It could probably feed 3-4 adults. Read More
Helpful
(1)
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