Ingredients1 h 5 m servings 154 cals
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together butter, spinach, poultry seasoning, and stuffing mix. Transfer mixture to a 9x13 inch casserole dish.
- Cover dish and bake in preheated oven for 1 hour.
Per Serving: 154 calories; 1.9 g fat; 28.8 g carbohydrates; 6.1 g protein; 2 mg cholesterol; 778 mg sodium. Full nutrition
ReviewsRead all reviews 4
I've never had a spinach dish I did't like till this. And I used all top quality ingredents.
Absolutly fab stuffing, I found that using a stuffing mix that would go well with spinach was the key. I also added some grated cheese for added moisture and it went really well.
As easy it was to make, this just wasn't very good. Perhaps it was the canned spinach, but it didn't really stick together and the taste was way off. I don't think I will be making this again.