Recipes Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes Simple Salmon Chowder II 4.6 (118) 97 Reviews 15 Photos This is a hearty but mild flavored fish chowder. It's a great way to use a piece of salmon that's too small to do much else with. Serve with toasted sourdough bread. Recipe by Chris Smith Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 15 15 15 15 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 4 slices bacon ½ cup chopped onion 3 ½ cups chicken broth 1 (5.5 ounce) package scalloped potato mix 1 (15 ounce) can whole kernel corn ¼ teaspoon ground black pepper 1 pound salmon fillet 1 cup milk ½ cup evaporated milk 1 green onion, thinly sliced ½ teaspoon dried dill Directions Dice the bacon and fry in soup pot until crisp. Remove bacon to paper towel. Add chopped onion to the bacon grease and cook until the onion has softened a bit. Add chicken stock, scalloped potato mix, undrained can of corn, and fresh ground pepper (to your taste). Bring to a boil, then simmer for about 20 minutes. Meanwhile, trim the tapered edges from the salmon filet. Smash the trimmings with meat pounder and add to the pot. Check the remaining filet for stray bones and remove. Cut salmon into 1/2 inch to 3/4 inch cubes and reserve. When potatoes are rehydrated but still a little firm, add the salmon, bacon, green onion, and the dill. Cook for 5 more minutes. Add the milk and evaporated milk; stir and cook until heated through. I Made It Print Nutrition Facts (per serving) 274 Calories 10g Fat 28g Carbs 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 274 % Daily Value * Total Fat 10g 13% Saturated Fat 3g 15% Cholesterol 48mg 16% Sodium 641mg 28% Total Carbohydrate 28g 10% Dietary Fiber 3g 11% Total Sugars 5g Protein 19g Vitamin C 9mg 46% Calcium 101mg 8% Iron 1mg 7% Potassium 643mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved