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Hot Spinach Red Pepper Dip
Reviews:
January 03, 2009

I'm always looking for dips for raw vegetables and rice crackers. I'm gluten-intolerant and a small amount of dip and a few rice crackers stand in for sandwiches on my lunch menus. This dip could also be made with thick sour cream instead of cream cheese. Add the sour cream to achieve the consistency you like.

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