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My review
Slow Cooker Barbecue Beef
Kathy
"This is a very delicious barbecued beef from a slow cooker. Beef, onion, tomato sauce, and spices. Simply delightful!"
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Ingredients
8 h 20 m servings 473 calsOriginal recipe yields 7 servings (6 to 8 servings)
- Adjust
- US
- Metric
Directions
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- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Nutrition Facts
Per Serving: 473 calories; 26.6 g fat; 18 g carbohydrates; 39.1 g protein; 126 mg cholesterol; 648 mg sodium. Full nutrition
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Reviews
Read all reviews 6183 Ratings
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Most helpful positive review
2/12/2002
The beef is very tender. I used a 4pound rump roast and cooked it for about 12 hours. Added 2T. steak sauce to the gravy mixture as well as chopped garlic. The last 2 hours,I added red potatoes ...
Most helpful critical review
7/31/2000
I didn't find it to be very flavorful. In fact, we added bbq sauce to the sandwiches while eating in order to have some pep.
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2/12/2002
The beef is very tender. I used a 4pound rump roast and cooked it for about 12 hours. Added 2T. steak sauce to the gravy mixture as well as chopped garlic. The last 2 hours,I added red potatoes ...
10/8/2005
Based on previous reviews, I ad-libbed a bit. I put in 2/3 cup of onions, twice the minced garlic, added several dashes of worchestershire sauce and two tablespoons of honey. The sauce was won...
3/1/2006
I was planning to make a different roast but didn't have all the ingredients. Fortunately, I stumbled across this delight. I made this exactly as written, with the exception of the cooking time...
8/15/2008
This is really good! I read the other reviews and did some addlibing. I added a few dashes of Worchestershire sauce, about 3 table spoons of Texas Pete, a couple shakes of Cajun seansoning, a ...
11/7/2006
We had tried other barbecue's and there was always something missing. This one had the right flavors we were looking for.
10/23/2006
This turned out yummy. It wasn't as flavorful as I had hoped, so I added some extra zing...garlic, a little Lawry's seasoning salt, which livened it up. Just the right amount of moisture, thou...
8/19/2009
This was amazing! I used Barbeque sauce instead tomato sauce and it fit in perfect. The meat was tender and perfect for sandwiches. Whenever I have a craving for shredded beef this will be my go...
7/31/2000
I didn't find it to be very flavorful. In fact, we added bbq sauce to the sandwiches while eating in order to have some pep.
4/9/2006
This was good but didn't have a very BBQ flavour. The sauce was more a spicy tomato flavour than BBQ. I still prefer BARBECUED BEEF from this site.