Rating: 4.5 stars 4.3
523 Ratings
  • 5 star values: 303
  • 4 star values: 148
  • 3 star values: 48
  • 2 star values: 19
  • 1 star values: 5

My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until done; drain. Return pasta to the pot.

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  • Mix in olive oil, garlic, tomatoes, feta, and Parmesan cheese. Stir in cilantro and season with salt and pepper. Serve warm.

Nutrition Facts

369 calories; protein 15.6g; carbohydrates 39.2g; fat 17.5g; cholesterol 34.1mg; sodium 808.6mg. Full Nutrition
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