Rating: 4.5 stars 4.5
782 Ratings
  • 5 star values: 559
  • 4 star values: 150
  • 3 star values: 44
  • 2 star values: 17
  • 1 star values: 12

This is a great marinade recipe for any cut of meat. I like to use it as a steak marinade for cube, or skirt, or anything in between. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
20
Yield:
2 cups
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.

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Nutrition Facts

106 calories; protein 0.5g; carbohydrates 1.9g; fat 11g; cholesterol 0mg; sodium 423.9mg. Full Nutrition
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