Shrimp Scampi and Tomato Broil

4.4
(24)

This is a fast recipe that always gets great reviews. I usually double the recipe because everyone in my family goes for seconds. Sometimes I even pour it over pasta...yum!

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Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 2 tablespoons olive oil

  • 4 cloves garlic, minced

  • 1 pound large shrimp, peeled and deveined

  • 2 tomatoes, chopped

  • ½ cup white wine

  • 1 cup shredded mozzarella cheese

  • 2 tablespoons grated Parmesan cheese

  • 1 teaspoon dried parsley

Directions

  1. Preheat the oven's broiler, and set the oven rack about 6 inches from the heat source.

  2. Heat the oil in a large, oven-proof skillet over medium heat; add the garlic, and cook until lightly browned, about 1 minute. Stir in the shrimp and the tomatoes. Cook just until the shrimp turn pink, 3 to 5 minutes. Pour in wine; simmer for 2 additional minutes.

  3. Top shrimp with mozzarella cheese, and broil until the cheese is melted and golden. Sprinkle with Parmesan cheese and dried parsley before serving.

Nutrition Facts (per serving)

306 Calories
14g Fat
7g Carbs
32g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 306
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 23%
Cholesterol 193mg 64%
Sodium 388mg 17%
Total Carbohydrate 7g 2%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 32g
Vitamin C 13mg 64%
Calcium 325mg 25%
Iron 3mg 18%
Potassium 451mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.