Bundt Cake Fruit Celebration

Name: Bundt Cake Fruit Celebration
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Ingredients: 1 (18.25 ounce) package strawberry cake mix; 1 (16 ounce) package cream cheese frosting; 1 (21 ounce) can light blueberry pie filling, refrigerated

5.0

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2 Reviews

2 Photos

A delightfully light celebration of fruity combinations! The possible variations are endless with different cake flavors and fruit combinations. Try mixing fresh fruit in with your pie filling!

Recipe by Nicole

Updated on July 14, 2022

2

Prep Time:

5 mins

Cook Time:

1 hrs

Total Time:

1 hrs 5 mins

Servings:

14

Yield:

1 to 10 - inch bundt pan

Jump to Nutrition Facts

Ingredients

1 (18.25 ounce) package strawberry cake mix
1 (16 ounce) package cream cheese frosting
1 (21 ounce) can light blueberry pie filling, refrigerated

Directions

Prepare and bake cake mix according to package directions for a 10 inch Bundt pan. Allow to cool completely.
Cover cake with cream cheese frosting. Pour pie filling over frosted cake.

Nutrition Facts (per serving)

357	Calories
8g	Fat
71g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 14
Calories 357
% Daily Value *
Total Fat 8g	11%
Saturated Fat 3g	14%
Sodium 297mg	13%
Total Carbohydrate 71g	26%
Dietary Fiber 1g	4%
Total Sugars 54g
Protein 1g
Vitamin C 0mg	2%
Calcium 63mg	5%
Iron 1mg	6%
Potassium 77mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.