Recipes Banana Oatmeal Cookies II 4.3 (194) 159 Reviews 27 Photos This recipe is as close as I can get to the delicious cookies my mother use to make when I was a little girl. Spicy oatmeal cookies with banana and walnuts. Recipe by Lois Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 27 27 27 27 Prep Time: 10 mins Cook Time: 15 mins Additional Time: 50 mins Total Time: 1 hrs 15 mins Servings: 36 Yield: 3 dozen Jump to Nutrition Facts Ingredients ¾ cup shortening 1 cup packed brown sugar 1 egg ½ cup mashed ripe banana 1 teaspoon vanilla extract 1 cup all-purpose flour ½ teaspoon baking soda 1 teaspoon salt 1 teaspoon ground cinnamon ¼ teaspoon ground cloves 3 cups rolled oats ½ cup chopped walnuts Directions Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a large bowl, cream together shortening and brown sugar. Beat in egg and mashed banana, then stir in vanilla. Combine flour, baking soda, salt, cinnamon, and cloves; stir into the banana mixture. Mix in rolled oats and walnuts. Drop by rounded spoonfuls onto prepared cookie sheets. Leave room for spreading. Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on cookie sheets for 5 minutes before transferring to a wire rack to cool completely. I Made It Print Nutrition Facts (per serving) 116 Calories 6g Fat 14g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 116 % Daily Value * Total Fat 6g 8% Saturated Fat 2g 10% Cholesterol 8mg 3% Sodium 86mg 4% Total Carbohydrate 14g 5% Dietary Fiber 1g 4% Total Sugars 7g Protein 2g Vitamin C 0mg 2% Calcium 12mg 1% Iron 1mg 3% Potassium 57mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved