No Bake Lemon Cheesecake

Name: No Bake Lemon Cheesecake
Prep time: 20 min
Total time: 200 min
Ingredients: 3 cups graham cracker crumbs; 0.5 cup butter, melted; 1 tablespoon confectioners' sugar; 1 (3 ounce) package lemon flavored Jell-O® mix; 1 cup boiling water; 1 (8 ounce) package cream cheese, softened; 1 cup white sugar; 1 teaspoon vanilla extract; 1 (5 ounce) can evaporated milk

4.2

(91)

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Light and fluffy no bake cheesecake with a tart lemon taste.

Recipe by Jan

Updated on July 14, 2022

7

Prep Time:

20 mins

Additional Time:

3 hrs

Total Time:

3 hrs 20 mins

Servings:

24

Yield:

1 - 10 inch round pan or 9x13 inch pan

Jump to Nutrition Facts

Ingredients

3 cups graham cracker crumbs
½ cup butter, melted
1 tablespoon confectioners' sugar
1 (3 ounce) package lemon flavored Jell-O® mix
1 cup boiling water
1 (8 ounce) package cream cheese, softened
1 cup white sugar
1 teaspoon vanilla extract
1 (5 ounce) can evaporated milk

Directions

Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine graham cracker crumbs, butter and confectioners' sugar. Mix well and press into the bottom of a 10 inch springform pan. Bake in preheated oven for 10 minutes. Remove from oven and allow to cool. Turn off oven.
Dissolve lemon gelatin in boiling water. Let cool until thick, but not set. In a large bowl, beat cream cheese, white sugar and vanilla until smooth. Set aside.
In a separate bowl, whip evaporated milk until thick and stiff peaks form. Pour in lemon gelatin and keep mixing until well blended. Fold in cream cheese mixture.
Pour filling into crust. Chill in refrigerator for at least 3 hours before serving.

Nutrition Facts (per serving)

166	Calories
9g	Fat
21g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 166
% Daily Value *
Total Fat 9g	11%
Saturated Fat 5g	25%
Cholesterol 22mg	7%
Sodium 144mg	6%
Total Carbohydrate 21g	7%
Dietary Fiber 0g	1%
Total Sugars 16g
Protein 2g
Vitamin C 0mg	1%
Calcium 27mg	2%
Iron 1mg	3%
Potassium 45mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.