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My review
Impossibly Easy Chicken Pot Pie
Bisquick
"This pot pie couldn't be easier. It's loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust."
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Ingredients
35 m servings 209 calsOriginal recipe yields 6 servings
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Directions
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- High Altitude (3500-6500 ft): Heat oven to 425 degrees F.
Nutrition Facts
Per Serving: 209 calories; 8 g fat; 22 g carbohydrates; 12.4 g protein; 57 mg cholesterol; 622 mg sodium. Full nutrition
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Reviews
Read all reviews 4049 Ratings
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Most helpful positive review
11/17/2008
This was so awesome and easy. For a cold day what a feel good dinner. I substituted a large can of cooked chicken instead of making a chicken breast seperate and cooked it in a glass pyrex bowl....
Most helpful critical review
12/4/2008
Yes this is an "impossibly" easy recipe, and I did follow the recipe as written, but we felt the flavor was rather blah. I ended up serving a bit of cranberry sauce to give it a bit of help. Sh...
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11/17/2008
This was so awesome and easy. For a cold day what a feel good dinner. I substituted a large can of cooked chicken instead of making a chicken breast seperate and cooked it in a glass pyrex bowl....
11/30/2008
I used this recipe for my leftover turkey. I didn't have any frozen mixed vegies so used 1 can niblets corn & 1 can peas. I looked on the bisquick website and saw that some used 2 cans of soup, ...
12/4/2008
Yes this is an "impossibly" easy recipe, and I did follow the recipe as written, but we felt the flavor was rather blah. I ended up serving a bit of cranberry sauce to give it a bit of help. Sh...
5/31/2015
I use poultry seasoning, Montreal Chicken seasoning, Onion powder, little Adobo and. Smidge of Sazon on chicken while cooking it in frying pan with cooking spray. We also use cream of chicken an...
11/25/2008
We LOVED this. Perfect for those days when you come home from work hungry and don't know what to do. Easy and everything can be stored for those emergency moments. I didn't have Bisquick but ...
4/5/2009
I made this with fat free soup, heartsmart bisquick, fat free milk, and egg substitute. It came out delicious.
12/9/2015
Great dinner experience! I doubled the recipe for two pie plates. Sauteed chicken pieces in olive oil with onion powder. Used 1 can cream of chicken and 1 can cream of mushroom. Seasoned soup mi...
9/17/2014
I have made this recipe for many years. It is really delicious just as the recipe is written... However, I do add Bell's Seasoning (to taste)...just a personal preference.