Impossibly Easy Chicken Pot Pie

Name: Impossibly Easy Chicken Pot Pie
Prep time: 5 min
Total time: 35 min
Ingredients: 1.6666667461395 cups Green Giant™ Steamers™ frozen mixed vegetables; 1 cup cut-up cooked chicken; 1 (10.75 ounce) can condensed cream of chicken soup; 1 cup Original Bisquick® mix; 0.5 cup milk; 1 egg

4.4

(78)

66 Reviews

This pot pie couldn't be easier. It's loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust.

Recipe by Bisquick

23

Prep Time:

5 mins

Additional Time:

30 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 ⅔ cups Green Giant™ Steamers™ frozen mixed vegetables
1 cup cut-up cooked chicken
1 (10.75 ounce) can condensed cream of chicken soup
1 cup Original Bisquick® mix
½ cup milk
1 egg

Directions

Heat oven to 400 degrees F. Mix vegetables, chicken and soup in ungreased glass pie plate, 9x1-1/4 inches.
Stir together remaining ingredients with fork until blended. Pour into pie plate.
Bake 30 minutes or until golden brown.

Tips

High Altitude (3500-6500 ft): Heat oven to 425 degrees F.

Nutrition Facts (per serving)

209	Calories
8g	Fat
22g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 209
% Daily Value *
Total Fat 8g	10%
Saturated Fat 2g	12%
Cholesterol 57mg	19%
Sodium 622mg	27%
Total Carbohydrate 22g	8%
Dietary Fiber 1g	4%
Total Sugars 3g
Protein 12g
Vitamin C 0mg	1%
Calcium 69mg	5%
Iron 2mg	9%
Potassium 152mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.