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Cream of Potato Soup III
September 15, 2008

It was pretty good. I'd agree that it was a little bland. The changes I made were adding bacon and carrots. I cooked the carrots and onion in the bacon grease. I didn't really need the flour. My boyfriend would have liked it better chunky, but I liked the smooth consistency. I added more onion and replaced the dill with parsley. Oh! I put the parsley in with the boiling potatoes and when I pureed them, it turned kind of green! So be careful of that! All in all pretty good, but still a little bland. I'd still recommend it, just add your own personal touch!

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