Impossibly Easy Cheeseburger Pie


Get all the great taste of a cheeseburger magically baked in a pie.

Prep Time:
15 mins
Additional Time:
25 mins
Total Time:
40 mins
6 servings


  • 1 pound lean (at least 80%) ground beef

  • 1 large onion, chopped

  • ½ teaspoon salt

  • 1 cup shredded Cheddar cheese

  • ½ cup Original Bisquick® mix

  • 1 cup milk

  • 2 eggs


  1. Heat oven to 400 degrees F. Spray 9-inch glass pie plate with cooking spray.

  2. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.

  3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.

  4. Bake about 25 minutes or until knife inserted in center comes out clean.


High Altitude (3500-6500 ft): Bake 30 to 35 minutes.

Nutrition Facts (per serving)

334 Calories
21g Fat
11g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 334
% Daily Value *
Total Fat 21g 27%
Saturated Fat 10g 50%
Cholesterol 142mg 47%
Sodium 550mg 24%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 2%
Total Sugars 3g
Protein 25g
Vitamin C 2mg 10%
Calcium 250mg 19%
Iron 2mg 12%
Potassium 337mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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