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Apple and Spice Cookies

Rated as 4.67 out of 5 Stars

"These crispy, ginger-flavored cookies are a real holiday treat!"
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1 h 15 m servings 141 cals
Original recipe yields 24 servings (24 cookies)


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  1. Stir together Kellogg's(R) Rice Krispies(R) cereal, flour, soda, salt and spices. Set aside.
  2. In large electric mixer bowl, beat together brown sugar and margarine on medium speed until thoroughly combined. Add applesauce, molasses and egg whites, mixing until smooth. Add cereal mixture, mixing until combined. Drop by level tablespoon into granulated sugar and roll to coat. Place on baking sheets coated with cooking spray. Press with bottom of measuring cup dipped in sugar to 2 1/4-inches in diameter.
  3. Bake at 350 degrees F about 8 minutes or until lightly browned. Remove from baking sheets. Cool on wire racks. Store in airtight container.

Nutrition Facts

Per Serving: 141 calories; 2 g fat; 29.2 g carbohydrates; 1.9 g protein; 0 mg cholesterol; 140 mg sodium. Full nutrition


Read all reviews 3
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Not a bad cookie. You can't really taste the apple though it's nice to know its there. I substituted whole wheat flour for half the recipe, and baked mine for exactly 8 minutes and they came ou...

I greatly enjoyed these cookies! They are a unique taste - not your typical cookie.

Sticky dough that is easier to shape into balls than to drop by spoonfuls. My teens like the Rice Krispies in the cookies! Good taste!