Rating: 3.5 stars
18 Ratings
  • 5 star values: 5
  • 4 star values: 7
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 2

My mom and I always enjoyed preparing this recipe together during the holidays.

Gallery

Recipe Summary

Servings:
12
Yield:
12 servings
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cream together the eggs and sugar. Fill the lower pan of a double boiler 1/3 full of water, and bring to a low boil.

    Advertisement
  • In the top of the double boiler add the creamed mixture, milk and salt; stir until mixture thickens and coats a spoon. Serve warm or chilled.

Nutrition Facts

240 calories; protein 8g; carbohydrates 41.1g; fat 5.3g; cholesterol 90.5mg; sodium 95.9mg. Full Nutrition
Advertisement