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My review
Creamy Pesto Chicken and Bow Ties
Campbell's Kitchen
"Use Campbell's® Condensed Cream of Chicken Soup, chicken breast, and bow tie pasta to make an easy one-dish meal with a creamy pesto sauce."
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Ingredients
20 m servings 521 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 521 calories; 28.8 g fat; 30 g carbohydrates; 35.8 g protein; 98 mg cholesterol; 884 mg sodium. Full nutrition
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Read all reviews 140185 Ratings
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Most helpful positive review
1/17/2009
Excellent! I sauteed spinach and mushrooms before adding in the chicken, which I cut into thin strips. I also added a can of petite diced garlic and olive oil tomatoes in at the end. This was de...
Most helpful critical review
5/3/2011
I thought this was ok. I was really excited about it bc of the reviews, but thought the soup over powered the pesto flavor and almost left it bland.
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1/17/2009
Excellent! I sauteed spinach and mushrooms before adding in the chicken, which I cut into thin strips. I also added a can of petite diced garlic and olive oil tomatoes in at the end. This was de...
10/18/2009
Delicious!!!! Great base recipe that I just added 2 more ingredients to - 1/2 cup frozen spinach (thawed) and 1/4 cup Kraft Parmesan, Romano, & Asiago cheese mix - this was a delicious recipe th...
7/16/2009
My family & I loved this recipe. They raved about this dish for days after we had it. However, I did a few things differently from the recipe: I made my own pesto, and didn't QUITE use an entire...
2/19/2015
I only have 2 comments to make....doesn't anyone just make the recipe as stated and then rate it??? Make recipes on sites as it is then add or modify the next time you make it!!
5/3/2011
I thought this was ok. I was really excited about it bc of the reviews, but thought the soup over powered the pesto flavor and almost left it bland.
9/9/2010
Modified slightly, didn't add chicken, made with rotini pasta, also added about 1/4 cup of rocota cheese and 1/8 cup of cream cheese - EXTRA CHEESY-CREAMY PESTO PASTA....very good!
12/23/2009
I already had some chicken flavored rice that I made yesterday,so used that instead of the pasta.My pesto sauce is from Sam's Club & I used the Fat-Free soup & non-fat milk. Added a little extr...