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My review
Autumn Pork Chops
Campbell's Kitchen
"We've created this delectable recipe for those nights when you need to get dinner on the table fast. It features browned pork chops simmered in a tangy, sweet sauce that's been seasoned with mustard, apple juice and honey."
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Ingredients
20 m servings 443 calsOriginal recipe yields 4 servings
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Directions
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- Tip: Serve with a sauteed squash medley: zucchini and yellow squash with red onion and garlic. For dessert serve apple crisp.
Nutrition Facts
Per Serving: 443 calories; 23.3 g fat; 27.6 g carbohydrates; 30.1 g protein; 91 mg cholesterol; 670 mg sodium. Full nutrition
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Read all reviews 3446 Ratings
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Most helpful positive review
10/20/2011
I cannot stand people who rate a recipe before they've even tried it or because it was submitted by a food company rather than an individual! What's the point of that if you haven't even tried i...
Most helpful critical review
10/26/2011
This was ok. I followed the recipe, except I forgot to add the honey, I used apple cider, and I served it with brown rice instead of egg noodles. The chops themselves were good, but the sauce wa...
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10/20/2011
I cannot stand people who rate a recipe before they've even tried it or because it was submitted by a food company rather than an individual! What's the point of that if you haven't even tried i...
10/6/2010
Substituted milk for the apple juice/water. My husband was a HUGE fan of this recipe. Told me this should replace my regular pork chop recipe - and even went back for more sauce to eat over hi...
11/4/2011
My husband & I really liked this! I think it would work well with any long noodly pasta or rice, too. Also, I cut the chops into big chunks (or "medallions," if you prefer). I think it looked ...
10/20/2011
We all loved it. Made a few changes because I didn't have everthing listed on hand. Used Cream of mushrooms soup instead of celery. Then added chopped celery(2 ribs). I did not have spicy-br...
10/22/2012
To dixiechicken: you go get-um girl! I have a recipe similar to this using Cream of Mushroom soup, and my husband and I think it is great.
10/20/2011
Fantastic recipe! Didn't really change anything, but I did add about half a container of fresh mushrooms when I added the soup mix. The whole family loves this recipe..my kids even asked for s...
10/26/2011
This was ok. I followed the recipe, except I forgot to add the honey, I used apple cider, and I served it with brown rice instead of egg noodles. The chops themselves were good, but the sauce wa...
10/24/2011
We really liked this recipe - the flavor combination is different, but balances out nicely. The only thing I would change is to reduce the amount of honey since I would prefer a little less of ...