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New England Clam Chowder II
Reviews:
September 23, 2006

Delicious and comforting, especially on the days when winter swirls about us here. I don't care for the flavor of canned clams as I feel I can taste the tinniness, but we are fortunate enough to be able to buy them freshly frozen, and that to me makes the difference. I live in the hills now, but with a steamy slice of corn bread slathered with honey butter and a ton of clams just winking at me, I'm young again and back on the Cape Cod dunes in the wintertime!

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