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Polenta with Spicy Sausage-Veggie Sauce
May 14, 2009

Great idea to serve polenta with veggies in tomato sauce like that especially with italian sausage. I have made some modifications however: instead of spaghetti sauce i used a 24 oz can of crushed tomatoes, i have added 3 crushed cloves of garlic and about a teaspoon of crushed red pepper flakes. I also made the polenta instead of buying it and didn't do the broiling part which actually sounds really good. (To make the polenta just bring water to a simmer and slowly add corn meal mixing constantly; let cook for about 5 mins)

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