Rating: 4 stars 4.1
304 Ratings
  • 5 star values: 144
  • 4 star values: 111
  • 3 star values: 23
  • 2 star values: 12
  • 1 star values: 14

A mixture of chicken, eggs, bread crumbs, sauteed onion, parsley and light seasoning make croquettes you'll go crazy for! My grandmother used to make salmon cakes; I adapted that recipe to use leftover cooked chicken.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too dry to form patties, mix in another lightly beaten egg. Then add parsley, salt and pepper to taste, mix well and form into small patties.

  • Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.

Nutrition Facts

276 calories; protein 25.4g; carbohydrates 24.7g; fat 7.8g; cholesterol 120.1mg; sodium 660.1mg. Full Nutrition